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Child and Adult Care Food Program Training and Snack Swap

Information about healthy snacking ideas will be shared.  We will make a healthy ranch dip/dressing made with cottage cheese, garlic and herbs.  We will also make a yogurt and peanut butter dip.  Providers are encouraged to bring a snack and the recipe to share with others, although this is optional.  There will be discussion on the varieties of whole grains and their use.

Date: Tuesday, October 22, 2013

Time: 6:30-7:30

Location: Washington County Municipal Building B, Fort Edward, NY

Please call 798-7972 or email eckardd@saccn.org">eckardd@saccn.org to register for this training.

This training will be offered again in September (date TBD) in Granville and again on October 22 from 6:30-7:30 at the Washington County Municipal Center, Building B.